Hawaiian Hamburger Curry Recipe

Who can picture the vibrant flavors of Hawaii coming together in perfect harmony? Look no further with this Japanese curry and Hawaiian combination! This Hawaiian hamburger curry Recipe from Hawaii is closest to a trip across the ocean. It’s the best meal for family get-togethers or midweek dinners because it combines simplicity with deliciousness in a rainbow of golden fabulousness. This article will list the ingredients, equipment needed, and preparation time to cook your homemade Hawaiian Hamburger Curry. Let’s get going!

Ingredients Required for Hawaiian Hamburger Curry Recipe

• 1 tablespoon cooking oil
• 1 small onion, diced
• 1 pound ground beef
• ½ teaspoon salt
• ½ teaspoon pepper
• 4 cloves garlic, finely minced
• 2 carrots, cubed                   
• 2 medium potatoes, cubed                   
• 3 cups water                   
• 1 pack (3.2 ounces) Japanese curry mix

Equipment & Tools Required

• Must-Have Kitchen Gear
• To cook, you will need the following:
• Big Pot or Dutch Oven: Great not only for an even cook on the curry.
• The cutting board and knives are necessary to prepare the ingredients for cooking.
• Spoon: To mix the curry.
• A kitchen scale and measuring cups/spoons ensure almost perfect accuracy regarding the amounts of ingredients used.
• Grater: For fresh ginger.

Helpful Extras

• Would you need those tools? No, but they make the process easier.
• Use an immersion blender to smooth out the curry sauce slightly.
• Rice cooker: For an easy side of rice.

Cooking Time

• Preparation time and cooking time: Two hours. All chopping, dicing, and measuring are included in this.

Check another recipe Kodiak Mug Cake Recipe

Let’s Make Hawaiian Hamburger Curry Recipe
Step-by-Step Part

Step 1: Add oil to a heavy bottom pot and heat over medium high heat. Add onion and saute until translucent.

Step 2: Next add ground beef, salt, and pepper. Cook for 4-5 minutes or until the meat has browned. Drain the oil and return to the heat.

Step 3: Then add garlic, carrots, and potatoes. Continue to cook for another 1-2 minutes. Lastly, add water and bring to a boil.

Step 4: Reduce heat and simmer for about 10 minutes. Add the curry mix and stir until combined.

Step 5: Continue to simmer for another 5-10 minutes or until vegetables are to your desired tenderness. Serve with rice and enjoy!

Please watch the provided video for a more comprehensive understanding.

Serving Ideas For Hawaiian Hamburger Curry Recipe

Classic Pairings: This Hawaiian hamburger curry is best served with steamed rice on top. I’ve used sushi or jasmine rice to make it.

Creative Variations: To make it more interesting, serve it in bread bowls or over noodles. For added richness, place a cooked egg over the top.

Garnishes: Garnish the dish with green onions or fresh cilantro. Sprinkle with crushed peanuts or toasted sesame seeds for a little more crunch.

Some Tips for Hawaiian Hamburger Curry Recipe

Low and slow simmering when blending flavors and preserving the freshness of vegetables is the way to go.

Spices and seasonings to taste as you go: Be willing to change!

New ingredients: fresh vegetables, ginger, and garlic! It is always best to use fresh ingredients for this soup because they enhance the flavor.

Tips for Storage: You can store leftovers in the fridge for up to three days in an airtight container. This curry can also be frozen for up to two months.

Tips for Reheating: Heat on low heat over the stovetop or microwave until thoroughly heated. If the curry is too thick, add some broth.

FAQs For Hawaiian Hamburger Curry Recipe

Vegetarian version of this recipe?

Absolutely! You can substitute the ground beef for plant-based alternatives or more vegetables, such as mushrooms and bell peppers.

Is this recipe spicy?

It is a mild spiced version. If you like more heat, add some chili flakes or a splash of hot sauce.

Is this a make-ahead recipe?

This curry tastes much better if you wait a day to eat it so that the flavors can develop. Make it the night before and keep it in an airtight container.

Conclusion

The Hawaiian hamburger curry recipe we will make today combines traditional Hawaiian and Japanese cuisine elements. It’s not just a meal; it’s an event as well! We hope you enjoy this dish as much as our forefathers did, whether you prepare it at home or have our family prepare it for you.

Please let me know what you think about this fusion recipe. What’s your experience? Which other yummy Hawaiian dishes do you appreciate or need to see an SF form of? Please share your favorite Hawaiian food or curry recipes in the comments section below. How did your Hawaiian Hamburger Curry turn out?

We always appreciate you taking the time to read this article, and we look forward to welcoming you back soon for more bakery explorations. Stay Connected with TheRecipePlan. Happy Cooking!